Wüsthof Gourmet Cold Cuts Knife 20 cm
The Gourmet carving knife is, with its 20 cm long blade, perfect for cutting small pieces of meat. This knife is too small to cut ham or roast meat. This is also called "tranching" (which means to slice or portion). This is possible with a chef's knife, but a carving knife can cut even thinner slices, often because the blade is narrower. You can also use this knife to cut vegetables and fish.
Mango Wüsthof Gourmet
The polypropylene handle is attached to the blade with rivets. The ergonomic shape fits comfortably in the hand so you can continue working without tiring your hands. The knives are enhanced with the NSF mark and can therefore be used in the professional kitchen.
Wüsthof Gourmet Sheet
The blade is cut from a single piece of chrome-molybdenum-vanadium steel with a laser. This production method is cheaper than forging, but it allows you to obtain very good kitchen knives if the right type of steel is used. The steel is then hardened to 56 Rockwell. The result is that the blade retains its sharpness for longer compared to other brands in the same price range. But that is not all. The cutting edge is also easy to sharpen. Although these kitchen knives are dishwasher safe, we recommend that you wash them by hand.
Blade height : 2.5cm
Blade length : 20.3cm
Total length : 32.3cm
Weight : 95 gr.
Shipping : Free.
